Ballechin

Ballechin is a Scottish distillery that is part of the Edrington Group, located in the Highland region. Ballechin is particularly known for its expressions of single malt whisky with a distinctive smokiness. The distillery is named after the picturesque village of Ballechin, which has a rich tradition of whisky production. The smoky whiskies from Ballechin have gained worldwide admiration for their robust and intense flavors.

Ballechin Whisky

Ballechin Whisky stands out due to its pronounced smoky character, one of the most distinguishing features of the distillery. The whiskies from Ballechin are heavily peated, with a relatively high phenol content, resulting in an intensely smoky aroma and flavor. The combination of peat smoke with rich oak notes and fruity accents gives Ballechin whisky an exceptional complexity that is appreciated by both newcomers and seasoned whisky drinkers.

Ballechin 10

The Ballechin 10 is a popular expression from the distillery, known for its robust smoky aroma and rich, complex flavor profile. This whisky is aged for 10 years in a mix of ex-bourbon and sherry casks, creating a perfect balance between smokiness, sweetness, and spice. The Ballechin 10 offers a refreshing finish with a long-lasting smoky aftertaste, making it ideal for lovers of peated whiskies.

Ballechin 19 Manzanilla

The Ballechin 19 Manzanilla is a special and rare expression that has been aged for 19 years in Manzanilla sherry casks, which impart subtle yet complex flavors. The combination of the smoky intensity of Ballechin whisky and the delicate, salty notes of the Manzanilla sherry creates a unique tasting experience. This whisky offers rich flavors of peat smoke, saltiness, and a touch of fruitiness, making it an excellent choice for those seeking a more complex and refined whisky.